Not sure if I've posted this already but I googled a few different stir fry recipes and this is SO beyond easy and delicious I had to share.
Ingredients:
1lb chicken breast chopped into bite sized pieces
1/2 cup broccoli chopped
1/2 cup mushrooms sliced
1 carrot, peeled and sliced thin
1tsp honey
seasoned salt to taste
soy sauce to taste (i pour in about 5tbs)
1tbs cornstarch mixed in cool water
(optional ingredients but fun)
water chestnuts - drained
snow peas
corn
chilies (chopped) if you like things spicy
Saute chicken in wok/deep frying pan until the pink disappears. Add the washed vegetables and some water (about half a cup) and cover for a few minutes so everything can steam. Add soy sauce, salt, and honey then stir. Slowly add the cornstarch water and mix until liquid of stir fry is thick. Cover again (add another half cup of water if desired) and let it rest on medium heat until chicken is cooked.
This literally takes 20 minutes Serve with a side of rice and enjoy! Kids love it.
Salaam! I don't know how to email all of you together but I just wanted to let you know I love following this blog! I look at it almost every day to see what I should cook next haha! But I do have one request for my Hydro ladies: Bagara Bengan! How on earth do you make this awesome dish?!
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